Wednesday, March 20, 2019
Julie Martin reviews a three-course dinner at The Brierley, within Middlesbrough’s stunning Acklam Hall... Finding a touch of elegance perfectly blended with a tempting menu and exceptional service is not always easy, but the clever folk at The Brierley have...
Michael McGeary reviews the popular Middlesbrough Turkish restaurant Meze Lounge… I’m so glad I married a carnivore. When my wife told me she wanted to go to the Meze Lounge for her birthday, I jumped at the chance. While neither of...

The ‘inn’ place

Michael McGeary reviews dinner at Chadwicks Inn Maltby. The holder of a prized Michelin Bib Gourmand along with two AA Rosettes, it’s the most decorated restaurant on Teesside… I’d enjoyed Sunday lunch at Chadwicks Inn Maltby but never visited for...
They’ve already tickled the tastebuds of local foodies and Royalty alike with their gourmet Scotch Eggs. And now David and Christine Laing of The Clucking Pig Company have scooped a major national award after being named as ‘Best Game Farmers’...

Dining like Kings

Michael McGeary reviews dinner at The King’s Arms in Great Stainton, on the outskirts of Stockton – where award-winning chef Paul Bussey is cooking up his signature dishes... Although finding the King’s Arms proved to be something of a challenge,...
Café Lilli host Roberto Pittalis has described as “brilliant” news that he now owns the only Teesside restaurant listed in The Good Food Guide 2018. It’s the third successive year that the Norton eatery has been listed in the annual...
A successful pub duo has taken a big leap into the restaurant industry with the opening of a new Tees eatery which has created 15 new jobs. Simon Hatfield and Dave Dickson, who own The Townhouse pub in Middlesbrough, have...
In every issue of Tees Life, a guest chef will bring you the ingredients and method of cooking and serving a recommended dish. Erjon Jazaj, head chef at Al Forno in Middlesbrough, describes how to make one of his easy...

House about this?

Lyndsey McGeary pays a visit to Middlesbrough’s Bedford Street regeneration zone and discovers The Curing House has the recipe for success… We’d been looking forward to visiting the Curing House on Bedford Street, Middlesbrough, for quite some time. We discussed...
An ambitious restaurateur has re-launched his first venture eatery with an impressive refurbishment less than a year after taking it over. Simon Fletcher acquired Baker Street Kitchen, on the corner of Baker Street and Albert Road in Middlesbrough, last July...

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